The best cut isn't the one in the photo: it's the one that balances your face. This is the logic we use in the chair before touching the scissors.
Oval, round, square, oblong or heart. Each one asks for something different: the cut makes up for what the face has in excess.
Round face → height on top, tight sides (slims it). Oblong → less volume on top, some weight on the sides. Square → almost everything works. That way the cut works in favor of your features.
The perfect cut you can't maintain is useless. We ask how much time you'll give it and adjust: more fade = more upkeep; more scissor work = more freedom.
We define the style, cut it with precision and show you how to keep it at home. No guessing, no random trends.
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